This listing was posted on Tip Top Job.
Executive Chef
Location:
Moscow, ID
Description:
At over 300 college and universities around the country,Chartwells Higher Education is re:inventing the on:campus dining experience. We are challenging the norm and setting new standards by investing in high:tech, food:infused social spaces that bring people together to promote meaningful relationships and interactions. We are food:forward difference makers, bound together by a desire to feed hungry minds and prepare students for success. We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you. Job Summary Are you ready to embark on a culinary journey where your creativity and expertise will leave a lasting impression? Chartwells, a leader in foodservice management, is seeking an Executive Chef at the University of Idaho located in scenic Moscow, ID. The selected candidate will lead culinary operations for a high volume residential dining hall on campus. Why Choose Us?Endless Growth Opportunities: At Chartwells, were committed to championing your professional development and culinary mastery. With an encouraging environment and a wealth of growth opportunities, the skys the limit for your career.Innovative Environment: Be part of an exciting journey of culinary exploration and innovation, where creativity and excellence are celebrated, and every dish tells a story.Collaborative Culture: Join a diverse and dynamic team of culinary professionals, united by a passion for culinary excellence and a shared dedication to exceeding expectations. Key Responsibilities:Leadership and Training: Lead and mentor a team of chefs, cooks, and culinary professionals, providing guidance on food preparation, presentation, safety, and sanitation practices.Culinary Excellence: Set and uphold culinary standards, ensuring compliance with recipes, food quality, and presentation standards that exceed expectations.Menu Development: Collaborate with stakeholders to develop and execute innovative menus and concepts that tantalize the taste buds and delight the senses.Inventory Management: Maintain optimal inventory levels of food and supplies, adhering to budgetary guidelines while ensuring seamless operations and product availability.Compliance and Safety: Ensure compliance with federal, state, and local health and sanitation regulations, fostering a safe and hygienic culinary environment.Financial Oversight: Forecast annual food and labor costs, monitoring financial performance to drive efficiency and profitability.Professional Development: Engage in ongoing professional development opportunities, attending meetings, staff development sessions, and industry programs to stay ahead of culinary trends and best practices.Adaptable Support: Embrace flexibility and adaptability, taking on additional duties as needed to ensure the success of our culinary operations. Preferred Qualifications:A.S. or equivalent experienceThree to five years of progressive culinary/kitchen management experienceComprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentationExperienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E:mail and the InternetExtensive catering experience a plusHigh volume, complex foodservice operations experience : highly desirableServSafe certified : highly desirable Join Us Today: Embark on an exhilarating culinary journey with Chartwells at the University of Idaho. If youre passionate about culinary excellence, driven by innovation, and ready to make a difference, we want to hear from you. Salary Range:80,000:88,000Starting Rate of pay may vary based on factors including, but not limited to: location, education, training, and/or experience Apply to Chartwells Higher Education today Chartwells Higher Education is a member o
Posted:
May 1 on Tip Top Job
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More About this Listing: Executive Chef
Executive Chef is a Restaurant & Food Service Jobs Executive Chef Job located in Moscow ID. Find other listings like Executive Chef by searching Oodle for Restaurant & Food Service Jobs Executive Chef Jobs.
Executive Chef is a Restaurant & Food Service Jobs Executive Chef Job located in Moscow ID. Find other listings like Executive Chef by searching Oodle for Restaurant & Food Service Jobs Executive Chef Jobs.