Jobs

Restaurant & Food Service Jobs at Georgia Blue

(1 - 9 of 9)
  1. The hostess is the first employee to interact with arriving guests as they enter the restaurant. It is the job of the hostess to greet arriving guests, welcome them to Georgia Blue, seat them in an efficient and timely manner, answer the phone, ta...
    10 hours ago on ApplicantPro, TalentPlusHire
  2. Job Overview A Georgia Blue Kitchen Manager is responsible for all kitchen functions, including but not limited to food purchasing, food inventory, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. K...
    13 hours ago on ApplicantPro, TalentPlusHire
  3. Job Overview The purpose of this position is to retain our guests by ensuring they have a great experience when dining at Georgia Blue. As a bartender, you must be friendly, outgoing and possess good communication skills. A guest's dinner and/o...
    11 hours ago on ApplicantPro, TalentPlusHire
  4. The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for glassware, silverware, tableware, cooking utensils, etc., using machine and manual cleaning methods. This position also ensures the dishw...
    13 hours ago on ApplicantPro, TalentPlusHire
  5. The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for glassware, silverware, tableware, cooking utensils, etc., using machine and manual cleaning methods. This position also ensures the dishw...
    11 hours ago on ApplicantPro, TalentPlusHire
  6. The hostess is the first employee to interact with arriving guests as they enter the restaurant. It is the job of the hostess to greet arriving guests, welcome them to Georgia Blue, seat them in an efficient and timely manner, answer the phone, ta...
    11 hours ago on ApplicantPro, TalentPlusHire
  7. The role of a prep cook is to prepare food to the exact specifications of the chef, Georgia Blue, and our guests. Guest satisfaction in our restaurant revolves around the food appearance, high quality of the food, and overall dining experience. As...
    12 hours ago on ApplicantPro, TalentPlusHire
  8. Job Overview The purpose of this position is to retain our guests by ensuring they have a great experience when dining at Georgia Blue. As a bartender, you must be friendly, outgoing and possess good communication skills. A guest's dinner and/o...
    12 hours ago on ApplicantPro, TalentPlusHire
  9. The host is the first employee to interact with arriving guests as they enter the restaurant. It is the job of the host to greet arriving guests, welcome them to Georgia Blue, seat them in an efficient and timely manner, answer the phone, take to-...
    5 days ago on ApplicantPro, TalentPlusHire

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