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Sous Chef
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: The primary responsibility of the Sous Chef – Poolside Restaurant and special events is to standardize, maintain, and continuously improve quality of culinary standards to guests’ satisfaction. All duties are to be performed in ...8 hours ago on The Venetian Las VegasTools -
Host - Casino Floor Service
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: The primary responsibility of the Casino Floor Service Host is to provide enhanced customer service to current and new Premium Mass Casino Players through various responsibilities on the casino floor. All duties are to be perfor...3 days ago on The Venetian Las VegasTools -
Barista - Starbucks
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: The primary responsibility of the Barista – Starbucks is create the Starbucks experience for our customers by providing customers with prompt service, quality beverages and products, and maintaining a clean and comfortable store...4 days ago on The Venetian Las VegasTools -
Cook III - Poolside Restaurant
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: The primary responsibility of the Cook III – Poolside Restaurant is to maintain quality control to ensure all products are served according to procedures and to the guests’ satisfaction. All duties are to be performed in accorda...1 week ago on The Venetian Las VegasTools -
Host - Poolside Restaurant
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: n/a Essential Duties & Responsibilities: Additional Duties & Responsibilities: Additional Duties & Responsibilities: Additional Duties & Responsibilities: Minimum Qualifications: Physical Requirements:2 weeks ago on The Venetian Las VegasTools -
Bartender - Prestige Attendant
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: The primary responsibility of the Bartender – Prestige Attendant is to interpret the needs of the guests and see that these needs are met in a most timely, positive manner, which will prove to the guest that The Venetian Resort ...3 weeks ago on The Venetian Las VegasTools -
Cook III - in Suite Dining
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: The primary responsibility of the Cook III – ISD is to maintain quality control to ensure all products are served according to procedures and to the guests’ satisfaction. All duties are to be performed in accordance with departm...3 weeks ago on The Venetian Las VegasTools -
Cook III - Team Member Dining
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: The primary responsibility of the Cook III Team Member Dining is to prepare all meals, perform basic cooking procedures, and to maintain quality control to ensure all products are served according to procedures and to guest sati...3 weeks ago on The Venetian Las VegasTools -
Bartender
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: The primary responsibility of the Bartender – South Service is to provide unmatched customer service through the prompt and accurate delivery of beverage service to all guests and cocktail servers. All duties are to be performed...3 weeks ago on The Venetian Las VegasTools -
Sous Chef - Garde Manger
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: The primary responsibility of the Sous Chef – Garde Manger is responsible for coordinating, planning and supervising the production, plating and presentation of menu items for Banquet events to guests’ satisfaction . All duties ...3 weeks ago on The Venetian Las VegasTools -
Assistant Bartender
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: The primary responsibility of the Assistant Bartender is to ensure the bar is stocked and assists the Bartender with mixing and serving drinks as needed. All duties are to be performed in accordance with departmental and The Ven...3 weeks ago on The Venetian Las VegasTools -
Cook II - Hong Kong Cafe
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: The primary responsibility of the Cook II is to maintain quality control to ensure all products are served according to procedures and to the guests’ satisfaction. All duties are to be performed in accordance with departmental a...3 weeks ago on The Venetian Las VegasTools -
Cook III - Banquets
Restaurant/Food Service · The Venetian Las Vegas · Las VegasPosition Overview: The primary responsibility of the Cook III - Banquets is to maintain quality control to ensure all products are served according to procedures and to the guests’ satisfaction. All duties to be performed in accordance with depart...3 weeks ago on The Venetian Las VegasTools