Jobs

Page 12: Restaurant & Food Service Jobs in Columbus, Georgia

(166 - 180 of 186)
  1. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
  2. JOB SUMMARY Prepare, cook, and bake product according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for baking, including portioning, prepping, garnishing and storing food before use. Safely and a...
    Over 4 weeks ago on ApplicantPro
  3. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
  4. 1856 - A Culinary Residence, will be an upscale teaching restaurant, named after the year of Auburn University's founding, anchoring the first floor of the new Tony & Libba Rane Culinary Science Center. Students in the Auburn University College...
    Over 4 weeks ago on ApplicantPro
  5. The Laurel Hotel & Spa will anchor the premier corner of South College Street and Thach Avenue, affording a stunning view of iconic Samford Hall. The amenities will include 16 luxurious rooms, 10 suites, 6 residences, a spa, fitness studio, roofto...
    Over 4 weeks ago on ApplicantPro
  6. The Cashier is responsible for serving all products with friendly, individualized attention towards each customer by taking orders to customer specifications. Operate Point of Sale System, and work with credit card machines. The Cashier may field ...
    Over 4 weeks ago on ApplicantPro
  7. Line Cook Job Summary Full Time - Minimum of 32 Hours/ Week Pay starting at $13 (+ 3% Heart of House fee based on restaurant sales and hours worked) Opened in June of 2018 and recently awarded the #1 restaurant in Auburn, AL by Trip Advis...
    Over 4 weeks ago on ApplicantPro
  8. Overview: Assist the Executive Chef with planning, food preparation, and kitchen management. Responsibilities and requirements: · Set up station according to guidelines. · Follow recipes, portion controls, and presentation specifications set ...
    Over 4 weeks ago on ApplicantPro
  9. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
  10. POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food acc...
    Over 4 weeks ago on ApplicantPool
  11. Tired of the same old, same old? Are you looking for variety from your next employer? Callaway Resort & Gardens (30 minutes north of Columbus) is seeking an experienced cook to work alongside our awesome team of culinarians at Callaway's Lodge ...
    Over 4 weeks ago on ApplicantPro
  12.  Plan, prep, set up and provide quality service in all areas of production to include all food produced for Breakfast and Lunch Buffet.  Oversee the flow of production of all production for breakfast, lunch, and dinner service.  Responsible ...
    Over 4 weeks ago on ApplicantPro
  13. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
  14. JOB SUMMARY Prepare, cook, and bake product according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for baking, including portioning, prepping, garnishing and storing food before use. Safely and a...
    Over 4 weeks ago on ApplicantPool
  15. Job Overview Oversee and production of breads and pastries, including but not limited to, preparing doughs and fillings, proofing, baking, and decorating as appropriate. Manages all day-to-day bread operation. Serves as a role model to demonstr...
    Over 4 weeks ago on ApplicantPool
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